Rotomax Midi
Technical parameters
| Parameter | Value |
|---|---|
| Number of tins | 13 - 20 |
| Baking area | 10 - 12 m2 |
| Tin depth | 780 / 980 mm |
| Tin width | 580 mm |
| Power source | zemní plyn, topný olej, elektro |
| Oven height | 2550 mm |
| Oven width | 1500, 1700 mm |
| Oven depth | 1793 mm |
| Maximum temperature | 300 °C |
Rotomax midi is a modern one-trolley oven using convectional baking principal and with its parameters is suitable for baking tasty patisseries, Danish pastry and sweetproducts. Baking and its flow insensity is controlled by computer system to achieve low drying and the best crust formation.
Advantages of Rotomax Midi
- Baking with R-Control
- Baking and its flow insensity is controlled by computer system for lower consumption, lower product drying and the best crust formation.
- Powerfull steaming
- Due to more efficient steaming generator you will always have enough volume of steam, that is so essential for quality products.
- Program baking
- Want to have a perfect view and control, want to have steady quality of your production
- Technical performance
- Stainless steel design and hi-tech components used are the quarantee of longlasting run.
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- Prospect in PDF